A family-run microbrewery in Fairfield is on the brink of expanding their operation ten times over. As Iowa Public Radio’s DurrieBouscaren reports, Shaktea Kombucha has built their brand around a fermented, flavored tea.
A family-run microbrewery in Fairfield is on the brink of expanding their operation ten times over. As Iowa Public Radio’s DurrieBouscaren reports, Shaktea Kombucha has built their brand around a fermented, flavored tea.