wheat

Agriculture and Harvest Public Media
5:00 am
Mon December 30, 2013

The new wheat behind whole grain white bread

Scott Haley, the leader of Colorado State University’s wheat breeding program and the researcher who developed the Snowmass wheat variety, in his lab.
Luke Runyon/Harvest Public Media

A new wheat variety may have cracked the code to marry the fluffiness of white bread with whole grain nutrition.

For a long time, American bread makers have been in a bind. Many consumers like the texture and taste of white bread, but want the nutritional benefits of whole grains.

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Agriculture and Harvest Public Media
5:05 am
Tue July 2, 2013

Who wants biotech wheat?

Nebraska farmer Larry Flohr, squeezes out a kernel of unripened wheat.
Grant Gerlock/Harvest Public Media

Many farmers say they would like to grow genetically engineered wheat to help them feed a hungry world, but it’s not what everyone’s hungry for. And now, with the mysterious appearance of Roundup Ready wheat in a farmer’s field in Oregon a few weeks ago, consumer resistance may grow even stronger.

Most of the corn and soybeans grown in the United States are genetically modified, but GMO wheat has never been approved for farming.

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Agriculture/Harvest Public Media
12:11 pm
Thu November 15, 2012

Dust Bowl memories offer present warning

A corn field withered and broken by drought and wind in Shawnee County, Kan., 1936
courtesy kansasmemory.org Kansas Historical Society

The Dust Bowl of the 1930s is the subject of a new documentary from Ken Burns airing this month on PBS television stations. The man-made disaster left an indelible mark on the Midwest and on history — and, as Harvest Public Media’s Grant Gerlock reports, today’s extensive corn production could make the region vulnerable once again.

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