farming

Agriculture/Harvest Public Media
7:38 am
Fri May 25, 2012

Making it in the Middle: the mid-sized farmer

Eric Neill always wanted to be a farmer. So in 2008, he made the leap, launching a mid-size grazing dairy operation in western Missouri.
Frank Morris Harvest Public Media

A few years ago, things were going smoothly for Eric Neill and his family.

Neill was making good money as a construction superintendent for a commercial contractor in Kansas City, traveling the country, running challenging job sites. But he wasn’t satisfied.

“I decided I wanted to be a farmer,” he said. “I’ve always wanted to be a farmer.”

So Neill and his wife, Julie Neill, met with an extension agent and asked how they could make a living with a farm.

That is a tall order.

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Agriculture/Harvest Public Media
6:54 am
Thu May 24, 2012

Who are you calling a corporate farmer?

Chris Boeckmann grows turkeys for Cargill on his Loose Creek, Mo., farm. But he also raises grass-fed all-natural beef for his private label.
Peggy Lowe Harvest Public Media

A surprising thing happens while touring Chris Boeckmann’s turkey farm, where 50,000 birds are grown each year for Cargill Inc.

After seeing the huge brooder barn, after looking into a second enormous facility for the older birds and after spying the Cargill sign, the obvious conclusion is that this is a corporate farm.

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Agriculture/Harvest Public Media
7:46 am
Wed May 23, 2012

What does "sustainable" agriculture really mean?

Dan Howell, a farmer-rancher in Marshall County, Kan., is experimenting with his land like an idealistic young farmer.
Jessica Naudziunas Harvest Public Media

The farmer of future will grow food and raise animals with tomorrow in mind. They’ll know contributing to the food supply is not enough. If the soil, air and water they use to produce food is damaged, good luck feeding anyone.  

That’s the idea, anyway, behind “sustainability” — one of the big buzz words in agriculture today. It’s all about making sure natural resources are not depleted or permanently damaged so that we can farm into the future.

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Agriculture/HPM
5:30 am
Thu April 12, 2012

For women farmland owners, a place at the (decision-making) table

Sarah McCammon

You’ve probably heard that America’s farmers are getting older. Something else you may know: women tend to outlive men. So, do the math, and what do you get? More women coming into agricultural land – and some who aren’t really sure what to do with it. Conservationists say this shift is both a challenge – and an opportunity – for Iowa’s farmland.

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