wood-fired oven http://iowapublicradio.org en Cooking With Wood-Fired Ovens http://iowapublicradio.org/post/cooking-wood-fired-ovens <p>Fire is the original way to cook and it’s making a comeback in Iowa. Today on Talk of Iowa, Charity Nebbe hosts a discussion on wood fired ovens, a growing trend in the restaurant business. Food Critic Jim Duncan shares how these ovens are being used in restaurants around the state and Matt Steigerwald talks about the wood fired pizza oven at his Lincoln Wine Bar in Mt. Vernon.</p><p></p> Thu, 02 May 2013 18:39:35 +0000 Charity Nebbe & Dennis Reese 20139 at http://iowapublicradio.org Cooking With Wood-Fired Ovens